Old Erie Restaurant – Luncheon Menu

Appetizers

 

Black Bean Egg Rolls $7

Smoked cheddar cheese and black beans mixed with fresh cilantro and spices in a crisp wonton skin, served with house made salsa and sour cream

 

Hot Crab and Artichoke Dip $8

Aged Swiss and parmesan cheese mixed with fresh crab and artichoke hearts served with toasted baguette slices.

 

Bang  Bang Buffalo Chicken $8

Crispy all white meat chicken tossed in a savory Buffalo sauce served with creamy gorgonzola dressing and chopped green onions

 

Sweet and Sour Shrimp $8

Crispy fried shrimp in a spicy oriental sauce topped with scallions and sesame seeds

 

 Jumbo Shrimp Cocktail $9

Jumbo shrimp with spicy cocktail sauce and a lemon wedge

 

French Onion Gratanee $5

Traditional Old Erie onion soup served with garlic crouton melted aged cheese

 

Quesadilla $7

Cheddar Jack cheese, scallions, diced tomatoes on sun dried tomato tortilla

ADD Chicken - $9

 

Salads

 

Grilled Shrimp Salad $12

Fresh baby greens, cherry tomatoes, cucumbers and peppers topped with jumbo grilled shrimp crumbly blue cheese served with creamy poppy seed dressing.

 

Grilled Duck Breast $12

Char grilled and sliced, served with baby spinach, toasted pecans, goat cheese, cracked pepper and sun dried cranberries.

 

Grilled Salmon Salad $12

Field greens, cherry tomatoes, green pepper, scallions served with an 8 oz portion of farm raised grilled salmon and topped with Thai sesame dressing

 

Caesar Salad

Crisp romaine, garlic croutons, Asiago and parmesan cheese tossed in our house made Caesar dressing with your choice of:

 

Grilled chicken $8

Grilled portabella $6

Jumbo Shrimp Skewer $12

 

Eighteen percent gratuity will be added for parties of eight or more

Please, no separate checks for parties of six or more

 

Children under ten are always welcome to order from our special menu –$5.00 each (FREE, Monday and Tuesday)

- Mozzarella Sticks, Grilled Chicken Salad, Angel Hair Pasta with Marinara Sauce, Chicken Fingers with French Fries, Hamburg with French Fries – all are served with a complimentary beverage and dessert.

 

Sandwiches

*All sandwiches are served with kettle cooked potato chips

 

Corn beef Reuben $8

Corn beef, sauerkraut, aged Swiss and homemade Russian toasted on thick sliced rye bread

 

Chicken pesto panni $8

Grilled chicken breast, basil pesto and fresh mozzarella pressed on herbed foccia bread

 

High on the Hog $7.5

House smoked shaved pork, blue cheese slaw, savory BBQ sauce on a soft Kaiser roll

 

Portabella Burger $8

Grilled portabella, fried eggplant,  mozzarella cheese with a black pepper parmesan dressing on foccia

 

Haddock Sandwich $7.5

Fresh haddock golden fried in a panko or broiled with lemon and wine, served on a toasted roll

 

Barge Burger $8

Half pound burger cooked your way served with Swiss cheese and sautéed mushrooms

*Garden Burger may be substituted

 

Classic Club $7

Oven roast turkey, crisp bacon, lettuce, tomato and mayo served on toasted country white bread

 

New England Lobster Roll $12

Maine Lobster meat, celery, mayo in a buttered New England Style roll

 

Bacon Blue Wrap $8

8 oz burger, mayo, lettuce, tomato, onion, crumbly blue cheese and bacon on a sun dried tomato flat bread

 

Chicken Caesar Wrap $8

Marinated chicken, crisp romaine lettuce, Asiago and parmesan cheese with our house Caesar dressing on a sun dried tomato flat bread

 

 Weiner Schnitzel $12

Tender pork cutlet lightly breaded and sautéed golden brown served with our house made German spatzle  and a lemon butter sauce

 

Jager Schnitzel $12

Sautéed pork cutlet simmered in a rich brown sauce with shallots and mushrooms and our house made German spatzle

 

 Pumpkin Raviolis $12

Homemade pasta pillows filled with seasoned, roasted pumpkin, ricotta cheese, finished with a light sage cream sauce and shredded Asiago cheese

 

 

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